Oh me. Oh my! I just realized it’s been FOREVER since I shared a smoothie recipe with you all. Well, ditch that cereal bowl and un-pop those pop tarts because it’s time for a scrumdiddlyumptious new smoothie.
I’ve been experimenting with a new ingredient. Can you guess what makes this smoothie so creamy?
Take a gander. What do you think?
Are you ready for the answer?
The secret ingredient is…
“Say whaaa? It’s not even green!”
I’m telling you, young smoothie-eating grasshopper, there is half of an avocado in there.
Grossed out? Don’t be. One, avocado is amazing. Two, even if you don’t think it’s amazing, that’s ok because you can’t even taste it. The avocado simply works as a base to give the smoothie a super rich, creamy texture. The other ingredients give this smoothie it’s delicious flavor – which is only amplified by delectable consistency and healthy fats of the avocado.
Don’t be afraid! Give it an avoca-go!
What’s the “strangest” ingredient you’ve ever put into a smoothie?